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GASTRONOMIC EXPERIENCE
EXCLUSIVE & CONTEMPORARY
Where tradition meets the avant-garde in every dish.
SIGNATURE COCKTAIL BAR
premium beverages
MOONFLOWER
$21.600
TEA TIME. BASE OF HENDRICK’S LUNAR GIN AND HERBÁTRICUS TEA. DECORATED WITH GREEN APPLE FOAM, TUILLE AND FLOWERS.
QUIMERA
$23.300
EXCLUSIVE BLEND VUELTA ABAJO COMBINED WITH ANTICA FORMULA, FERNET BRANCA, FLOR DE CAÑA 4 YEARS OLD RUM AND BITTERS. ALL MATURED IN CEDAR WOOD.
THE BIG SMOKER
$30.900
EMBLEM OF THE SMOKER’S PALATE, DELICATE SANTA TERESA 1796 RUM, PINEAPPLE, ORANGE AND COCOA OIL, BITTERS BLEND. AGED IN OAK BARRELS. WOODY, SWEET AND FRUITY CHARACTER. SCENTED WITH CINNAMON AND CEDAR SMOKE.
DIRTY Y SMOKY
$30.900
ELEVATED EXPRESSION OF THE GREAT CLASSICS: GIN MARE, MARTINI DRY, SPICED WITH BLACK OLIVE BRINE, SERVED AT LOW TEMPERATURE AND SMOKED WITH MEDITERRANEAN BOTANICALS.
MILLE FLEURS
$33.600
ODE TO THE GREAT COCKTAIL, A BLEND OF THE FINEST FRENCH RÉMY MARTIN VSOP COGNAC, ST. GERMAIN, EXOTIC AMAZON FLOWER SYRUP, LEMON AND EGG WHITE. PAIRS WITH ARTISANAL TURKISH DELIGHT. FLORAL, CITRUS AND SWEET CHARACTER.
